GRAMMY’S BEEF TIPS ‘n GRAVY is a scrumptious dinner of tender beef tips in a rich, oniony gravy that is yummy over egg noodles, mashed potatoes, rice, or orzo! This dinner will knock the socks off everyone and can go from your family dinner table to an evening entertaining friends! And the best part? It is a super easy-peasy crock pot dinner that you can start in the morning and be ready to serve at night without any fuss or time in the kitchen! That’s my kinda meal….how about yours? :). I use stew meat from Costco for my beef tips but you can use the traditional sirloin or tenderloin tips, as well. Because it’s cooked slow all day in my crockpot, I’ve found a good quality stew meat is just as good as the more expensive cuts and come out super tender and full of flavor! You can find my super easy recipe for GRAMMY’S BEEF TIPS ‘n GRAVY below……ENJOY!
GRAMMY'S BEEF TIPS 'n GRAVY
Ingredients
- 1 1/2 lbs good quality stew meat (or sirloin or tenderloin tips)
- 1 packet Liptons Onion Soup Mix, dry
- 2 cans Campbell's Cream of Mushroom Soup
- 1/2 can water
- 2 cubes beef bouillon
- 1 tsp worcestershire sauce
- salt and pepper to taste
Instructions
- In your crock pot, put your meat in an even layer.
- On top of the meat, sprinkle the onion soup mix, followed by the cream of mushroom soups, water, and beef bouillon cubes
- Put lid on crock pot and cook for the day ahead (High - approx 6-7 hrs; Low - approx 8-9 hrs)
- When tips are tender, remove lid and stir gravy with a fork or whisk til smooth. Add in Worcestershire sauce and stir completely. Taste gravy and then add salt/black pepper to taste.
- Serve in a bowl over egg noodles, mashed potatoes, rice, or orzo. Garnish with fresh parsley, if desired. ENJOY!
