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Made with love by Grammy

GRAMMY'S OATMEAL CHOCOLATE CHIPPERS

Print Recipe Pin Recipe
Servings: 4 dozen
Ingredients Method

Ingredients
  

  • 1/2 cup + 6Tbsp butter
  • 3/4 cup brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp cinnamon (optional)
  • 1/2 tsp salt
  • 3 cups quick oats, uncooked
  • 1-2 cups chocolate chips

Method
 

  1. Preheat oven to 350*
  2. In large mixing bowl, beat butter and sugars til smooth
  3. Mix in eggs and vanilla; beat well
  4. Add in flour, baking soda, cinnamon, and salt to batter and mix well
  5. Add in oats, mix til combined. Then add in chocolate chips.
  6. Drop batter by heaping tablespoons onto ungreased cookie sheets
  7. Bake cookies 8-10 minutes or until lightly browned. Cool 1 minute on cookie sheet, then remove to cooling rack. After cooled completely, store in tightly covered container. ENJOY!
  8. NOTE: For bar cookies, spread batter in an ungreased 13x9 pan and bake for 30-35 minutes
  9. FOR HIGH ALTITUDE: increase flour to 1 3/4 cups