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GRAMMY'S ULTIMATE SLOPPY JOES

Made with love by Grammy
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Servings 4 servings

Ingredients
  

  • 1 lb ground beef
  • 1 large onion, diced
  • 1 bell pepper, diced
  • 2 tsp sugar
  • 1/4 tsp ground cloves
  • 1 tsp yellow mustard
  • 1 Tbsp white vinegar
  • 1 tsp salt
  • 1/2 tsp garlic powder
  • 1 cup ketchup

Instructions
 

  • In a large skillet over medium-high heat, cook ground beef until crumbly and almost cooked through. Drain fat and return meat to skillet.
  • Add in diced onion and bell pepper and continue cooking meat mixture until cooked through and veggies are semi-tender.
  • Add in remaining ingredients and allow to simmer over low heat for about 15 minutes, stirring occasionally.
  • Serve on hamburger buns with your favorite side dishes. ENJOY!
  • NOTE: you can also brown meat in skillet and then transfer ingredients to a slow cooker on Low for a few hours if you prefer.
  • * RECIPE CAN BE DOUBLED OR TRIPLED TO SERVE A CROWD