GRAMMY’s YUMMY TORTELLINI SOUP!😋👌🏼. Ohh myyy, this soup is yummy!! And soo pretty, too! Do you like soup as much as me? Mmmm mmm….I think I could eat soup every day. But it has to be hearty soup in my house! We aren’t into brothy soups, we want our soup to be a meal! And Grammy’s Yummy Tortellini Soup fits the bill perfectly….yummy Italian sausage, fresh spinach, and scrumptious cheese tortellini will tickle your taste buds and give everyone a happy tummy, I promise! Add a crisp green salad and some warm crusty bread and you’ve got dinner fit for company!💯💃👏🏼 ENJOY!🥰
GRAMMY'S YUMMY TORTELLINI SOUP
Ingredients
- 1 small onion, diced
- 1 lb Italian Sausage (if links, remove casings)
- 1 Tbsp garlic, minced
- 2 14.5oz cans crushed tomatoes, w/basil and oregano
- 1 32oz chicken broth
- 2 cubes chicken boullion
- 2 tsp dried Basil
- 9 oz frozen/refrigerated Cheese Tortellini
- 2 cups fresh spinach, roughly chopped
- salt and pepper to taste
Instructions
- In a large dutch oven, saute italian sausage and onion until cooked through and not pink. Add in the garlic and cook for a minute more. Then add in tomatoes, chicken broth, basil, boullion cubes, and salt and pepper. Bring to a boil, then reduce heat and cover to simmer for about 15-20 minutes. Add tortellini and fresh, chopped spinach; simmer for about 10 minutes more or until tortellini is tender. Serve with crusty bread and salad for a dinner fit for company! ENJOY!
